Cayenne pepper is a hot bean stew pepper that is utilized to season dishes. It is commonly thin and red, 10 to 25 cm long, and has a bent tip.
Cayenne pepper has numerous nutrients that are good for your health. It has many antioxidants, including vitamins A, B, C, and E and potassium and manganese. It also improves heart health, promotes weight loss, improves digestion, improves blood sugar control, and strengthens immunity.